KIKKOMAN Gluten Free Soy Sauce is naturally brewed, using only high-quality ingredients. No artificial flavours, colours or preservatives are used, resulting in a small savoury taste, which enhances the flavour of food without being overpowering.
KIKKOMAN Gluten Free Soy Sauce complies with the gluten free Food Standards Code of Australia & N.Z. and is approved by the Coeliac Society of Australia.Use it as a versatile ingredient in a wide variety of recipes
Ingredients: Water, Soybeans, Rice, Salt, Contains alcohol v/v, from the natural brewing process
|Nutrition Information||Ave Quantity per 100mL|
|- trans fat||0g|