A tender Flounder fillet and goujons lightly dusted in a savoury seasoning and packed as an individual 200g portion
Carton Size: 4kg Portion weight: 20 x 200g ave.
Ingredients: Flounder, Wheat Flour, Modified Tapioca Starch, Soybean Oil, Wheat Protein, Modified Corn Starch, Soy Protein Isolate, Salt, Thickener (415), Flavour Enhancers (635), Raising Agent (450, 500), Stabilizing Agent (1414), Maltodextrin, Spices (Garlic, Pepper, Oregano), Yeast Extract, Vegetable Oil, Natural Flavours, Sugar, Dry Yeast. Contains Fish, Wheat (Gluten) and Soy.
Store at or below minus 18ºC. Do not refreeze Shelf Life: 24 months from date of manufacture
Made in China
Deep fry: Preheat oil to 180ºC. Fry whole fillet for 4-5 minutes and fry small fillet pieces for 2 ½-3 minutes..